Easter Gourmet Egg | Yuzu & Hazelnut, Vegan Dark Chocolate

Bright, nutty and beautifully unexpected. Our Yuzu + Hazelnut Easter Egg blends smooth Belgian Vegan Dark Chocolate with the citrus zing of yuzu and the rich warmth of roasted hazelnut. A modern, flavour-forward Easter egg for grown-up tastes and chocolate lovers who like something a little different. Finished at 130g and perfect for gifting, sharing or treating yourself.

Weight: 130g

Storage:
Chocolate is best enjoyed at room temperature (around 22°C). Store in a cool, dry place away from direct sunlight.

Freckleberry Chocolate:
Use premium Belgian chocolate as the base for all their creations, and every product is handcrafted in their Geelong chocolate factory.

Allergen Information:
All products are made in a facility that also processes tree nuts, peanuts, gluten, eggs, dairy, and soy. Cross-contact may occur.

Additional Information:

Product colours may vary from screen to actual items.